Omega-3 oils have long been celebrated for their health benefits, but recent studies have questioned their effectiveness in supplement form.
Now, a leading Norwegian scientist has developed a unique new supplement that aims to restore their reputation and help prevent heart disease – one of the biggest killers in Essex.
OG ØMEGA-3 PLUS is the result of more than thirty years of scientific research by Professor Bjarne Østerud in Norway. Inspired by aspects of the traditional Inuit diet, which all but eliminates coronary heart disease, his ambition was to create a supplement that would deliver high concentrations of DHA and EPA, essential for healthy heart and brain function.
But more importantly to provide sufficient levels of DPA which is prevalent in the Inuit diet and considered the most important Omega-3 in the prevention of coronary heart disease.
He also tackled the problem of oxidation, which renders many other supplements ineffective, sometimes even before they enter the bloodstream.
The result is OG ØMEGA-3 PLUS, a patented formulation that blends Arctic herring oil, extra virgin olive oil, vitamin D plus a powerful Omega-3 concentrate. Arctic herring oil is exceptionally rich in the Omega-3 fatty acids – DHA and EPA which form the basis for all
Omega-3 supplements but additionally it contains Erucic Acid – Omega-9 – which is known to have a significant effect in preventing atherosclerosis.
The extra virgin olive oil contains potent anti-oxidants that help prevent the oxidation of the Omega-3 fatty acids before and after ingestion.
Independent testing shows that OG will set a new benchmark in the crowded Omega-3 supplements market. You can buy it online at www.ogwellbeing.com. 20% off website prices, free P&P using the code OG-omega3-20.