11.6 C
Billericay, Essex
Friday, August 17, 2018
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in2 Travel: The Allegory review

Are you ready to escape from the everyday? The Allegory 1A Principal Place, Worship Street, London EC2A 2BA 020 3948 9810 • [email protected] LUNCH in the city is not to be ‘scoffed’ at and so it...

in2 Food: New Year food swaps to improve your health

WE all want to feel the best we possibly can. We need to look towards eating the right types of food to give us the energy we need to keep us going. Naturopathic nutritionist...

in2 Cocktail Bar review:

A taste of an iconic era FOR a taste of 1920s decadence the Rotunda bar at the Four Seasons Hotel at Ten Trinity Square, London is where it’s at. Housed within the 1922 Beaux-Arts style Grade...
Lodge d'Argent

in2 Food & Drink: Lodge d’Argent, No.1 Poultry, London

A winter wonderland at new heights WITH Christmas just around the corner many of us are embracing the festive spirit and all the magic that comes with it. So what could be better than a...

in2 Food: A taste of winter

Blackberry and blueberry Christmas cake A lighter alternative to the traditional cake. If you are not a fan of heavy dried fruit cakes then try this light almondy sponge cake speckled with blackberries and blueberries drizzled...

in2 Food: Restaurant review

The Drift TUCKED away on Bishopsgate at the foot of Heron Tower is The Drift - something of a sanctuary in the chaos of London, offering diners and casual drinkers alike the chance to socialize...
Winter skincare

in2 Wellbeing: Foods to give you glowing skin

SOME foods are key to achieving that healthy glow. Frida Harju-Westman, in-house nutritionist at the health app Lifesum (www.lifesum.com), shares 5 foods that are essential for great looking skin. Avocado Packed with high amounts of fibre,...
Waterside dining at The Gun

in2 Food: The Gun – A truly special place to dine

  Docklands' historic waterside pub A NIGHT out in the city has many attractions including a stroll along the River Thames. So what could be better than a meal and a few drinks beforehand at a...
Roasted orchard fruits

in2 Food: A taste of Autumn

Roasted Orchard Fruits This has to be one of the simplest and most impressive puds when you have large groups of friends or family to entertain. Credit: seasonalberries.co.uk Serves 6 Preparation time: 10 minutes Cooking time: 25-30 minutes Ingredients 4 pears, about 550...

in2 Food: 28°-50° Wine Workshop & Kitchen Fetter Lane

  Taking the traditional wine bar experience to a new level 28°-50° Wine Workshop & Kitchen - Review by Shane Champion 140 Fetter Lane, London EC4A 1BT TUCKED away in the heart of London’s legal district, 28°-50° Wine...

in2 Food: A true Iberian flavour

A discreet culinary gem REVIEW by Charlotte Civil: Cigala, 54 Lamb Conduit’s Street, Bloomsbury, WC1N 3LW This unassuming restaurant in the heart of fashionable Bloomsbury is a far cry from others in the heart of London...

in2 Food: Halloween Treat – Stuffed Mini-Pumpkins

SPOOKTACULAR RECIPE RATHER than just buying a pumpkin to put outside your door this Halloween, pick up some mini-pumpkins too and create this Spooktacularly tasty recipe as suggested by Masterchef finalists -culinary duo Billy and...
Masterchef Finalists 2016

in2 Interview: Cooking up a Bromance

With Culinary Duo - Billy and Jack WHEN Jane Devonshire was crowned 2016 MasterChef champion those of us who watched her cooking and confidence grow throughout the 12th series knew the 50-year old mum of...

in2 Food: Deconstructed Pumpkin Pie – A Halloween Treat

Halloween Treat JUDES (judes.co.uk) Ice Cream is lip-smackingly good. So why not try this recipe which tastes great with a few scoops of their Salted Caramel creation - and there’s a little local connection here...

in2 Food: Peruvian cuisine the ultimate fusion food

Culinary capital of South America STEPPING into Senor Ceviche on Charlotte Street whisks you away from the hustle and bustle of city life into a welcoming ‘Casa.’ The Peruvian restaurant, one of two Senor Ceviche’s in...

in2 Food: Winter Warmer – Slow Cooked Brisket of Beef with Beer, Celery, Shallots...

MELT in the mouth beef that you have let cook slowly all afternoon? What could be easier. Here celery, shallots and carrots form the basis of a rich, flavourful gravy. Serves: 4-6 Preparation time: 10 minutes...

in2 Food: National Curry Week – celebrating the joys of spice

The UK is home to around 9,000 curry houses and restaurants and we spend over £250 million a year on Indian takeaways. So what better than to celebrate this feast of the senses with...

in2 Food: An ode to ODE&CO

A 20-minute scenic walk from the idyllic village of Shaldon located on the south bank of the estuary of the River Teign, near Teignmouth, through enchanting woodland and along the edge of the Shaldon...

in2 Events: Be part of a culinary extravaganza this Autumn

THE Crown in Woodbridge, Suffolk, an hour’s drive from Essex, is taking part in the town’s annual Shuck ‘Shellfish’ Festival, which runs from 29 September to 1 October, with special menus, a market stall...

in2 Food Review: Game, Set and Dine at The Game Bird at The Stafford...

FOR  a quintessentially British dining experience, The Game Bird at The Stafford London is the perfect choice, says Charlotte Civil Launched earlier this year, the charming restaurant, a highlight of the classically elegant hotel located...

in2 Food Review – Cinnamon Kitchen : Much more than just spice

SITUATED in Devonshire Square, a calm oasis away from the hustle and bustle of Bishopsgate in London, lies Cinnamon Kitchen - part of Vivek Singh's culinary empire. We were invited to dine at the restaurant...

in2 Food: Summer Salads

Why not try? These great Summer salad recipes Chicken and Blackberry salad Serves: 2 Preparation time: 10 minutes Cooking time: 5 minutes You’ll need: 2 slices walnut bread, ripped into small chunks 2tsp olive oil 1 cooked chicken breast, shredded Bag of watercress 50g...

in2 Food: The Happenstance restaurant review

by Shane Champion NESTLED  in Paternoster Square, close to St Paul’s Cathedral, is something of an enigma for London. Namely, The Happenstance, which lies in a completely traffic-free zone offering diners and casual drinkers alike...

in2 Food & Drink – Review of Aquavit London – Nordic cuisine at its...

Review by Charlotte Civil NESTLED  in the stylish confines of St James’ Market, Aquavit London is a welcome treat for any ardent foodies with a penchant for Nordic cuisine. This delightful glass-fronted restaurant which opened in...

in2 Lifestyle: Ace tennis-themed cocktails and smashing treats

WITH Wimbledon just around the corner, say cheers to the world’s oldest tournament with one of these ace tennis-themed cocktails and smashing treats. Fred Perry cocktail at GNH Bar In celebration of Wimbledon, guests at GNH Bar (www.gnhbar.com)...

in2 Food – Seafront diner where you’ll be ‘fickled’ pink

WHEN you think of an American diner you could be thinking of ribs, burgers and shakes and you would be right however Bobby Jo’s Diner in Southend is becoming increasingly more well known for its...

in2 Travel – Hotel is a Soaring Delight – The Spread Eagle, Midhurst

Review by Charlotte Civil First Impressions The beautiful West Sussex countryside paves the way to Midhurst, the historic market town with its delightful mix of Medieval, Georgian, Victorian and Edwardian architecture which lines the quaint narrow...

in2 Lifestyle: Review Turtle Bay restaurant Chelmsford

FIRMLY established as part of Chelmsford’s restaurant quarter, Turtle Bay is a breath of fresh air offering good value dining with dishes from all over the Caribbean. They have recently given their menu its...

in2 Food: Sizzling BBQ recipes to try

To celebrate National Barbecue Week (Monday, 29 May - Sunday, 4 June) we have some tasty BBQ recipe suggestions for all the family. Chicken Shashlik Salad Whether you’re barbecuing or grilling, this Greek inspired dish is...

in2 Lifestyle – Essex Fine Food Show

GET Set for the Essex Fine Food show this weekend at Chelmsford City Racecourse (13-14 May) and salivate over 100 artisan food and drink producers. Whether you are a food show virgin or a seasoned foodie...